Bud Hijiki (from Japan) 60g
DESCRIPTION
It is a popular hijiki for lunch and rice. It is a carefully selected and delicious bud hijiki from Japan. We mainly use those from Tokushima prefecture from Nagasaki prefecture, Kagoshima prefecture. Return to water to return about 8 to 10 times. Please use it for boiled rice with self -made rice sprinkles. Raw material / ingredient Hijiki (from Japan) Use / UseReturn in 20 to 30 minutes by water. You can use it for various dishes such as boiled rice rice balls fried rice salad.
