Home/Foods & Drinks/Meat & Seafood/Seaweed/Hokkaido's three largest production areas Marutoro Kelp (Rishiri / Hidaka / Rausu) For soup, miso soup, ramen ingredients
Hokkaido's three largest production areas Marutoro Kelp (Rishiri / Hidaka / Rausu) For soup, miso soup, ramen ingredients