J special Hokkaido specialty Hidaka kelp

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DESCRIPTION

▼ ▼ Contents70g ▼ Taste expiration date6 months at room temperature ▼ Preservation methodSave at room temperature and avoid moisture after opening, save the bag completely sealed in a well -dried place. ▼ TogetherChawanmushi boiled pot kelp roll cooked rice soup, etc.
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B00FTYR0XW
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Yamamoto Fisheries

Yamamoto Fisheries

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