Kuni Kuni "Shisoiriwakame" 80GX 3 bags (Kunizakin Shoten)
DESCRIPTION
Description of the product Misuzu Kaneko's hometown Senzaki (Kita -Nagamon region) I chopped a small wakame and sprinkled on warm rice. The pickled wakame in the nearby country is chopped, mixed with pickles and wakame and finished with a rich flavor. Raw ingredients and ingredients Wakame Sugar Salt Sesame Sesame Dry and Fruits/Seasoning (Amino acids, etc.) Shoso fragrance September (including sesame)
