Minamigaoka Ranch Milk Jam (125g) (Milk)

: Milky and elegant sweet jam. It can be used not only for bread but also for making coffee and tea sweets. It is delicious even if you attach it to strawberries and grilled potatoes. *************************************************************************** In 1948, Gokaoka Ranch dropped a hoe for the first time in the wilderness that spreads under the Nasuyuhon Onsen in 1954. Since then, the history of Minamigaoka Ranch has been over 60 years with the history of Nasu Kogen development. And the predecessor dates back to the Russian Russian pioneering group in Manchuria. We are aiming for a self -sufficient food in Nasu Kogen, which is cultivated and dairy lives cultivated here and dairy farming. At Minamigaoka Ranch, we want to grow good cows and make good milk and deliver good products. The type of cow to be bred is "Gernji beef", which is said to be only about 200 in Japan. Gerngy milk is famous for its good milk quality, and in the past it was called "milk for aristocrats and millionaires." We make delicious dairy products, breads, sweets, etc. for delicious milk for delicious milk. ****************************************************・ Ingredients Milk Jam (milk): Raw milk (domestic) granulated sugar cream salt (including milk production) Milk jam (milk & strawberry): strawberry sauce (strawberry sugar rice starch) (domestic manufactured) raw milk granulated sugar cream salt Milk jam (including milk and blueberry): Blueberry sauce (blueberry sugar rice starch) (domestic manufacturing) raw milk granulated sugar cream salt (including milk production) * Raw raw milk is domestic beef. We use 100 % raw milk of (Ghan Ji). How to use it with a spoon. Safety warning Save at room temperature. After opening, store it in the refrigerator and enjoy it as soon as possible. Stabilizers may be separated because they are not used. Please mix well when using it.