DESCRIPTION
Product Introduction Product Introduction This is a seasoned ponzu (ponzu vinegar) that exquisitely combined with bonito and kelp dashi with a rounded yuzu juice squeezed. Yuzu Production We use 100%of Kochi prefecture yuzu in Japan. You can enjoy deliciously in various menus such as hot food dishes, but also tapping dishes, such as tapping dishes, but also tapping dishes. * This product is a commercial product, but it can be used by general consumers. Raw ingredients, ingredients, mainly brewed soy sauce (including wheat and soybeans) (manufactured in domestic) (manufactured in domestic) yuzu juice fruit sugar sugar sugar brewer bonito bonito konbudashi yeast extract/seasoning (amino acids, etc.) sour ingredients, ingredients, main ingredients (wheat, wheat brewing.・ Includes soybeans) (Domestic manufacturing) Yuzu fruit juice fruit sugar saccharides sugar saccharides sour sugar bonus saline, bonito konbudashi yeast extract / seasoning (amino acids, etc.) sour fluid