Mori Sangyo Co., Ltd. Dry Killage (Domestic / Commercial) 100g

: [Thick and plump] Bacterial bed kirage grown in Japan. Grew in Kyushu and warm climate is perfect for growing jellyfish. No pesticides are used during the cultivation period. The production rate of domestic jellyfish is very valuable and valuable. Please try. [Kirage, which is a hot topic for women] Dietary fiber is three times that of burdock. Vitamin D is the top class of ingredients. [High quality taste] For 80 years since its founding as a top manufacturer of Shiitake bacteria, Mori Sangyo has been walking on a tripod. Since it is purchased dried in a few tons of Kyushu, it is sold at a low price even though it is high quality. [Multi -ingredients] Kirage that is popular as Chinese food and champon ingredients. It is a multi -ingredient that can play an active part in various dishes and become a supporting role. After returning with water, it can be used for salads and vinegar if you return it to the stir -fry or soup. [Contents] Weight 100g. Product size 335 x 200mm wide. Please save the storage method in a dry place.