DESCRIPTION
: It is a 3x concentrated soup that adds the flavor of bonito from Yaizu bonito and Hokkaido kelp with Honjibuno soy sauce and mellow sweetness. It is ideal as a Japanese -style all -purpose seasoning that is used for a wide range of Japanese -style dishes such as noodles and boiled rice bowls. [How to use] ・ Menus soup: 3 times diluted / noodles for noodles: 6 times diluted / boiled bowls: 5 times diluted ・ Meat and potatoes: 7 times diluted / Oden hot pot soup 4 times diluted, cold Yuko Otashi, Pickled sauce: As it is