DESCRIPTION
: A sauce for Osaka famous skewer. Unique taste that is not salty even if you attach plenty. This is a kushikatsu sauce that became famous all over the country with no pickling. Not only kushikatsu, but also tonkatsu and shrimp fry croquettes. It can be used as a sauce katsudon sauce. Raw ingredients and ingredients raw materials: Sugar (sugar Kato grape sugar liquid sugar) Brewed vinegar vegetables and fruits (apple onion tomatoes) Salt brewed soy sauce flavored spicy seasoning (amino acids, etc.) V.B1 (Including) How to use it for flying items