DESCRIPTION
Product introduction A large crystal sugar made for plums and fruit wine. The grains are smaller than ice sugar and can be clearly checked with eyes, making it a flat parallelepiped. It is often used as a raw material for sweets because the purity as a sugar is extremely high and the transparency is maintained to a certain level of high temperatures. It can also be used for bean jelly cotton candy. It is wonderful to use it for coffee and tea. Raw material / ingredient raw material sugar