DESCRIPTION
Raw ingredients and ingredients raw ingredientsSoy sauce Sugar Books Milkyringo Garlic Gerin spice seasoning (amino acids, etc.) Product introduction Product Introduction of yakiniku is a beef founded in Meiji 28 to eat delicious yakiniku. A specialty store Ningyocho This is a Japanese -style yakiniku sauce with a soy sauce flavored soy sauce flavor that uses plenty of bookmorin and raw garlic that brings out the flavor and umami. In order to thicken, it is boiled down and thickened. Plenty of grated garlic uses Aomori Prefecture.