Osawa Veggen Ramen (soy sauce) x 20 pieces

Product introduction A special ramen made of vegetable material. It is a non -fried noodle using domestic flour and brown rice flour. Animal raw material chemical seasonings, including soups, are not used. It is an orthodox old -fashioned nostalgic taste with the scent of soy sauce. Topping with seaweed and your favorite vegetables and enjoying it. Made of vegetable materials made with vegetable materials, no -fry -dried noodle brewed soy sauce using flour and brown rice flour, enhancement of brewed soy sauce, Hon brewed soy sauce using domestic round soybeans, sugar, no animal raw materials, no use. Chemical seasonings There is no chemical seasoning. Healthy ramen soy sauce flavor has been renewed to brown rice ramen. Please enjoy the non -fried noodles and rich soy sauce soup containing brown rice flour in domestic flour. Put the noodles in a 500cc boiled water and boil for 3 minutes while loosening them with chopsticks. Turn off the heat, add the soup and dissolve well. Add vegetables to the bowl as you like. Raw ingredients and ingredientsNoodles [flour (Hokkaido / Iwate) brown rice flour (domestic products) wheat gluten salt (Shimamas) Use of starch kelp powder] How to use 500 cc We put noodles in boiling water with chopsticks, boil for about 3 minutes, turn off the heat, add soup well, add vegetables in the bowl as you like. Note (exemption)> Be sure to read it should not be kept near the smell. Watch out for the transfer.