Renewal SESE Mochimochi cheese ball [Sweet potato cheese ball 1kg] +[triple cheese ball 1kg] set Korean frozen cool shipping

: Product Name Sweet Potato Cheese Ball Raw Material Name Donut Mix (Tapioca Processed Star / Increase (Hydrox Staff) Sugar Dimat Pour Pulver) Corn Starch Flour Sugar Pour Rice Flour Other) purified Satsuma Mozzarella Cheese Enzyme (Rennet Gazin) / Increase (Hydroxipyrrin Acid Bridge Starch) / Sweetness (Malt Dekstine) Others) Breadcraft (flour shortening (plum oil / oxidation prevention agent (D-tocophenol) / enzyme) / enzyme (glucose) Others ) Sugar soy oil cheese powder / colorant (derivedated coloring) Contents 1kg (30 pieces) Nutritional component display (per 100g) Energy 293.6kcal protein 3.8 g lipid 5.2g carbohydrate 57.9g Salt equivalent 0.57 g * Pre -cooking nutrients It will be a component number. Product name Triple cheese ball raw material name Donut mix (processed starch (tapioca starch sugar -suckled milk) corn starch flour flour mochi rice powder Other) purified water potato potato mocchilla chisal /Increased agent (hydroxipyrrin acid bridge starch) /sweet flavor (malt dextrin) Other) Pan powder (flour shortening (plum oil /oxidation prevention agent (D-tocopherol) /glucose (glucose) Other) sugar soybean oil Purple pottery powdered chips cheese powder (cheddar cheese cheese milk purified consolidated all fat powder Others) Contents 1kg (30 pieces) Nutritional component display (per 100g) Energy 293.6kcal protein 3.8g carbohydrate 57.9g Salt equivalent 0.57g * It will be a nutritional component value before cooking. Precautions for handling ● If you put a large amount of cheese balls in oil at a time, the temperature of the oil will decrease and it will not fry it. If the ball is frost, please remove it because the oil will spread. ● Be careful of burns because it will be very hot immediately after cooking. Please note that this product is manufactured in the same manufacturing facility as a product that uses peanuts, egg chicken chicken, chicken chicken chicken, and walnut. Product (cheese ball) Fry until the whole appropriate amount becomes fox (about 4 minutes and 30 seconds as a guide).