DESCRIPTION
Contents 1kg Shelf life About 180 days Save in the refrigerator. Raw material Road Minami -Southern Kelp Sugar Squeezing Raw Production Hokkaido Road Southern region Ryuhi Kelp It is the finest kelp seasoned with. It is used mainly for "mackerel stick sushi" wrapped in kelp in a cooking restaurant and other places because of its outstanding compatibility with white fish. Various marks such as fostered kelp dragon skin kelp rihi kelp are made. Search items Kelp, konbu, konbu, laus, rasu, Shiretoko, Raus, dashi, dashi, good luck, lucky, Hidaka, Hidaka, Mitsukishi, Mitsunan, Kushiro, Hokkaido, Hokkaido, Fisheries, Rishiri. Hokkaido, East, early boiled, pole, front, root, head, head, head, natural, natural, aquaculture, stimulus, gaguye, gagome, gags, gags, incense, Kutsugata, bunari, Oshidomari, Oniwaki, Sendai, Wakkanai, Wakkanai. Question ・ Soya, outer, kelp forest, eastern part of Kushiro, Hamanaka, spraying, Akkeshi, Nemuro, Nemuro, Nemuro, Heavy Island, Taira, Asahi, Asahi, Toki, Urakawa, Simai, Horizumi, Horizumi, Sing Utuma, Sanishi, San Russia, Spring, Toyo, Gentetsu, Shizunai, Meguro, Meguro, Shoguro, Shizuno, Shin -Hamabe, Fuka, Usujiri, Usujiri, Yasuuri, Taigatabe, Kinbunbe, Naruta, Kinuyama, Eyama, Kobui, Shigeuchi Hiura, Toi, Oyasu, Koyasu, Ishizaki, Sumiyoshi, Zen Kamezawa, Uga, Uga, Nezaki, Yuhama, Shiraguchi, Black Exit