DESCRIPTION
Shouyu flavorThe kneaded soy sauce is fragrant and the noodles are noodles that are not tired of eating until the end. Chicken chicken and flavorful vegetables are rich soy sauce soup. By adding a separate "Special Spice", the soup has a more sharp and rich flavor. Miso ramenIt has a flexible and supple texture. It is finished in noodles that enhance the sense of unity with the soup by kneading miso. Based on a thick pork extract, multiple miso raw materials that have a characteristic of taste and aroma are blended, and richness is added with flavored vegetable flavor. By adding a neat umami miso, it has been finished in a flavorful and tasteful soup than before. By adding the separate "Shichimi Spice", the taste of the soup is tightened. Salt ramenIt has a supple texture unique to fried noodles. It is a noodle that has a solid stiffness and does not get tired of eating. It is a salty soup with a flavor of vegetables such as chicken and pork onion garlic. By adding "Cut sesame", the taste of the soup becomes richer.