Sapporo Maruyama Zoo White Park Ramen Instant Ramen Tirokuma Salt Ramen Bag Ramen 1 meal x 2 pieces

Renewed Al package It is an instant that does not seem to be an instant that does not seem to be an instant. Ramen "I don't think it's an instant ramen once I eat it again. NameSapporo Maruyama Zoo Ramen Dry Noodle Ramen Ramen (Instant Chinese Men) Contents102.5g (Men 70g Soup 32.5g) × 2 Bag Storage MethodAvoid direct sunlight and store at room temperature. Raw materialFood (flour (domestic manufactured) egg white flour salt and wheat white) Salt animal oils and sugar mixture mixture of hyperxious liquid sugar, sugar, sugar extract, spicy spinning onion extract/seasoning (amino acids, etc.) Sake sour coloring (caramel cockinas) Spice extract increase agent (kissant gum) fragrance (containing egg wheat soybean pork in part of raw material) Cooking method1, 550ml of water (less than 3 cups of cup) Please boil it halfway. (Please loosen the noodles after 3 and a half minutes.) 2, when the noodles are boiled, turn off the heat and add the soup and stir well. * The amount of hot water and the boiling time of the ken are a guide, so please adjust according to your preference. 3, Move it to a bowl and eat it. If you add seasonal vegetables such as grilled pork menma seasonal vegetables, you can enjoy it even more delicious. Best expiration dateRamen is about 2 months product informationThe deliciousness that does not seem to be white bear ramen salt instant! A new specialty Shirokumalamen in Hokkaido, introduced by an entertainer on a TV program. ManufacturerHokkaido Fujiwara Seimen Co., Ltd. (Asahikawa City) Delivery CategoryRamen is delivered by post mailing, nutritional component display white bear salt ramen 1 serving (102.5g) Energy302kcal protein9.6g Lipid4.8g carbohydrate4.8g carbohydrate4.8g carbohydrates 55.1G Salt equivalent6.9g (Men1.9G soup5.0g) Allergens for this product (specific raw materials and equivalent) eggs, wheat, soybeans, pork raw ingredients, and noodles (flour (domestic manufacturing) egg white flour salt. White wheat white) Salt animal oils and sugar mixture, hypotonized liquid sugar plant vegetable vegetable extract Onion extract Onion extract/seasoning (amino acids, etc.) Sake -fed a sour coloring (caramel cockinas) Sorgeous pilot extract extract (kissantan gum) Files (raw ingredients) Use of egg wheat soybean pork in part) ・ When 550 ml of water (less than 3 cups of cup) is boiled, put the bam and boil for 4 and a half minutes. (Please loosen the noodles after 3 and a half minutes.) ・ When the noodles are boiled, turn off the heat and stir well. * The amount of hot water and the boiling time of the ken are a guide, so please adjust according to your preference.・ Please transfer it to a bowl and eat it. If you add seasonal vegetables such as grilled pork menma seasonal vegetables, you can enjoy it even more delicious.