Sato's rice specialty Koshihikari small prime 150g x 20 pieces

Product introduction is a perfect bowl of a bowl for those who say "Regular size (200g) is too much of rice". We use Koshihikari in the Tohoku and Kanto regions and use it (100%domestic) (100%in Japan) One -meal one -off kettle gas direct fire cooking method has been faithfully reproduced and cooked. So the gloss and the scent are different. You can enjoy freshly cooked deliciousness by the sterile pack manufacturing method. One pack can be easily cooked in 2 minutes in a microwave or 15 minutes of boiling water. You can take out the rice neatly from the container. [How to use] ・ In the case of a microwave oven (500W, 600W), remove the film to the dotted line and heat it for 3 minutes.・ In the case of boiling water, heat the film for more than 20 minutes without peeling off the film in the water. Raw material / ingredients Uruchi rice