Mushroom General Center Tochigi Prefecture Slice Shiikake Makeake 30g
DESCRIPTION
The raw shiitake mushroom cultivated in Tochigi Prefecture is sliced ??and dried. The return time is shorter than the shiitake mushroom in the hall, and it can be used immediately in about 20 minutes even in water. Please use the return soup as a dashi. There is no need to cut because it is sliced. Please use it for various shiitake mushroom dishes such as soups and stir -stir -boiled dishes.
