Tonokuni Mountain Beans Spring Spring 100g x 5 bags
DESCRIPTION
Mountain Village is characterized by its 100%mung bean starch in Shandong Province and drying the sun carefully, so it is elastic and has a good texture and boils quickly and does not break down. Boil for 3-4 minutes in boiling water, wash well and drain the water before use. Please use a wide variety of salad vinegar pots such as rice cake.
