Shiji Ponzu Vinegar 200ml

Introduction of Product Introduction, Omamachi Ozora -cho, Hokkaido, is used directly from the shijimi shells caught in the shells caught and used abundant extracts that are concentrated four times. "Shijimi" ponzu, which has a sour taste and has a dash, goes well with meat, fish and vegetables. Because the shiji is condensed, it can be used deliciously even if you use it like a salad dressing. It is a gem that boasts a deep flavor that other ponzu vinegar is exquisitely combined with "Shijimi Ponzu vinegar" and vinegar soy sauce, which is full of flavor that uses a luxurious flavor of Abashiri Lake. How to use "Shijimi soy sauce", which is slightly sweet and has a broth, goes well with meat, fish and vegetables. Caution (exemption)> Please be sure to read the product quality control and delivery of the product, but we will replace the product if there are problems such as defective products or product differences. Excuse me, but please let us know by e -mail or phone within 7 days after the product arrives. Shipping and handling fees will be paid by our company.