DESCRIPTION
The seaweed from Oki, Shimane Prefecture was washed with water and dried it into a plate. As it is, roasted for alcoholic appetizers and tea. Also, even if you wrap it in a rice ball or break it down and mix it with rice, the scent of the beach will be appetizing. Raw ingredients, ingredients Wakame (from Oki, Shimane Prefecture) Seasoning (Amino acids, etc.) How to use it as it is-roasting it in rice balls and roasting it in miso soup and noodles-even if it is mixed on rice even if it is broken into a rice snack and it is mixed with rice.