DESCRIPTION
Product Introduction Product Introduction Long -term aged Junmai Cake is brewed by static fermentation to reproduce red vinegar from the Edo period. It is a full -fledged sushi vinegar in front of the Edo -mae that uses only domestic sugar and salt. Please enjoy the original flavor of red vinegar. Raw ingredients / ingredients red vinegar (pure rice lees) (domestic manufactured) Sugar and salt raw ingredients, red vinegar (pure rice lees) (domestic manufactured) Sugar salt