DESCRIPTION
This is an aftertaste where another bite and chopsticks are extended by adding natural yuzu as flavor. Not only steaks and yakiniku, but also roast beef and hamburger sauce. It goes very well as a hamburger source. Raw ingredients and ingredients and soy sauce brewed vinegar fermented rice apples wine type (wine salt) Sugar garlic bonito extract yuzu fruit juice onion konion kun extract spice / seasoning (amino acids, etc.) Coloring (caramel) Sweet material (partially wheat) (partially wheat). Including soybeans and apples)