Tsuruha Double Koya Tofu (1/2 cut) 150g x 5 bags

Raw material soybeans (not genetically modified) coagulant baking soda standards for tofu (not genetically modified) 150g x 5 bags "Tsuruha double". Approximately 600 meters east and west are made in the east and west west and west west of 300 meters, and delicious kono and tofu are made using 3,000 tons of groundwater with 3,000 tons of water in cleanlines surrounded by the Southern Alps and the Central Alps. Because it is a half -cut, it is easy to use for any dish. Please use it for various dishes such as Famous. Nutritional ingredients (per 100g) Energy 524kcal protein 51.8 g fat 34.3g carbohydrate 3.6g sodium 420 mg of calcium 7.0 mg Salt equivalent 1.1 g Half You can use it for anything. [When hot water] 1) Prepare hot water (about 50 ° C) and add tofu to float. * NotePlease do not go with boiling water. 2) Squeeze for about 10 minutes and squeeze lightly when you return to the middle. 3) Cut it as it is or to the size you prefer. [When returning in a microwave] 1) Prepare plenty of water and soak ko and tofu for 3 minutes. 2) Put this and tofu on a heat -resistant dish, wrap it and heat it in a microwave for 2 minutes. (500W microwave oven) 3) Because it is hot, take care of the burn and remove it to your favorite size and use it for various dishes.