Yamaki pickled bonito and kelp 500ml x 4 bottles
DESCRIPTION
Product Introduction This is a light -pickled dish with a dashi that combines the umami of bonito and kelp. You can easily enjoy the umami -flavored light pickles at home just by pickling your favorite vegetables, such as "cucumber", "eggplant", and "hakusai". In addition to light pickles, you can enjoy it as a Japanese -style dressing on your favorite vegetables. Please go to your daily dining table. Raw ingredients and ingredients reddenate hydrolyzed hydrolyzed sugar brewed sugar konbu extract soy sauce (including wheat and soybeans) bonito extract white mixed water extract seasoning (amino acids) spice extract
