DESCRIPTION
Product Introduction Product Introduction [Product introduction] Sauce for side dishes that make it a good menu that is hard to fall because of high viscosity. Sweet vinegar sauce that uses plenty of flavored vegetables over 30%. [Company introduction] Yamasa was founded when the Edo Shogunate was opened in 1645 (2nd year) and Edo developed significantly. The place is Choshi in Chiba. Choshi is the perfect environment for Koji bacteria, which are important in summer, warm in winter, and high humidity. Yamasa soy sauce is made over time with excellent technology and the latest equipment in such a blessed natural environment. Raw ingredients, ingredients, soy sauce (including wheat and soybeans) (Domestic manufacturing) Sugar water candy vinegared vinegared onion flavor flavored oil (including wheat and soybeans) Alcohol seasoning (amino acids) antioxidant (vitamin C) Papriica pigmented ingredients, pepper soy sauce (including wheat and soybeans) (domestic manufacturing) Sugar water soybula -grown onion fragrant edible oil (including wheat and soybeans) Sesame oil pillar concentrated lemon fruit juice salt / Ad -increased agent (processed Denpunky Santan) alcohol seasoning (amino acid) antioxidant (vitamin C) papriica pigment