Yamataka Yakuchi 1000ml

: Product introduction Product introduction In Fukuoka, which is known for its sweet soy sauce culture, the specialty soy sauce that has been inherited and raised for more than five years. It is a little dark soy sauce. For those who prefer dark seasoning, boiled soy sauce has a reputation. It is a dark soy sauce that has been popular among Fukuoka Prefecture for a long time. Raw material, ingredient amino acid liquid (domestic manufacturing in domestic) Salt -sucking soybuts/caramel pigment seasoning (amino acids, etc.) Sweetness (saccharin NA fry stevia) Increased agent (kissantan) preservation fee (palooxy mediative acid) Caution (exemption) > Please read allergies: Wheat soybeans to continue raw materials/ingredients amino acid solution (domestic manufacturing) Salt -fat -sucked soy flood -flavored soy flour/caramel pigment seasoning (amino acids, etc.) Sweetness (saccharin NA Azor Stevia) Increased agent (Kissantan) Preservatory (Paloxybusic acid) Caution (exemption)> Please be sure to read allergies: wheat soybeans