Yokohama Chinatown Katsura -soy sauce (boiled kinmokusei flower boiled sugar) 160g, used for manufacturing in Japan, cooking, dim sum, and confectionery ♪
DESCRIPTION
: Product Name: Kinmokusei Flower Sugar Raw ingredients: Sugar (sugar syrup) Kinmokusei Flower Salt Country of Salt Country of origin: Japanese Contents: 160ml Preservation method: Avoid direct sunlight and save at room temperature (be sure to save in a cool and dark place such as refrigerator after opening. Please use as soon as possible) Shelf expiration date (unopened room temperature): Described in the label
