DESCRIPTION
Product introduction Please try the most popular dishes that can be eaten everywhere in Jamaica from stalls on the street to luxury hotels. Bake over charcoal fire as much as you think it will be too browned. The surface is crisp and the gravy overflows from inside. Spicy jamica dishes will be captivated once you eat spicy jamica dishes. The recipe is very easy. Just massage "jerk chicken & pork sauce" into chicken or pork, leave it for a while and bake. Jamaica's herb "Escarion", which has a flavor of Japanese green onions, is abundantly used. In addition to the grill, it is also used for the hidden taste of fried potatoes, fried rice stew and stir -fried stew. Raw ingredients and ingredients Escarion Salt pepper onion powder garlic powder Powder Black Pepper Powder Time / Sour Powder Time