Yuki Sanishi Old Vinegar 500ml
DESCRIPTION
Black vinegar made from grains in Sanzai (northern China) as raw materials. In the turtles without adding alcohol, it has been aged Z, Z, Z, which has been aged for more than 3 years. Yamanishi Ozu vinegar is characterized by rich umami rich in amino acids. The mellow sour taste enhances all dishes. It has been a natural aging process over time, which is the same as "Chen Boso", and has been laid down for more than three years, so the word "old" is attached. It features a mellow acidity and a fragrant aftertaste, so it is easy to use because it has a small habit and is easy to use.
