Yuuki fried garlic 1kg

Fried with oil that swells from Amazon ... When you want to make the last gurric. [Four Toppong ~] (1) Make Vietnamese dish Four Bo (beef pho). (2) Topping [fried garlic]. * Peel, cut and fry the garlic ... pear. Just what you want to put. Palappa Sakkusaku. [Energetic servant, garlic fried rice] (1) Make a baked rice, mix [fried garlic] and fry. * Peel, cut and fry the garlic ... pear. (2) Make a soft -boiled tomato and egg scramble (3) Put on the garlic fried rice. * Egg troli and fried garlic crispy accent to fried rice. [Ramen Toppong ~] (1) Make ramen (with instant). (2) Topping [fried garlic]. * Peel, cut and fry the garlic ... pear. Just what you want to put. Parapala Sakuzakutsuru. Product introduction The sliced ??garlic is fried with oil. Garlic flavor is appetizing. For toppings such as steaks and grilled rice. What is surprisingly difficult is to fry the garlic. This product is already a fried garlic, so put it on ramen or put it on a steak. It can be used for the last finish of the dish without scorching the raw garlic. Note (exemption)> Be sure to read direct sunlight, hot and humid and save in a cool and dark place.